Roagna, Pajé, Barbaresco, 2004

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54 years old vines. Limestone-rich soil. Incredibly perfumed. (Tasted this while eating bruschettas drizzled with truffle oil - the wine left a gorgeous aftertaste making the truffle even more pronounced). Upfront, floral, precise, quintessential dried rose petal. Classic example of ethereal yet profound nebbiolo. Ready now but will keep on maturing. 

Link to this tasting note: www.thatcrazyfrenchwoman.com/node/299

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